Kayali · 2023 · Gabriela Chelariu

The Wedding Silk Santal 36

Premium$$$, 3 of 5
Kayali asks $150 for 100 ml
50 ml$105
100 ml$150

The houseUnisex

VersionEau de Parfum

Fizzy champagne bubbles and blackcurrant over lush nectarine, jasmine and orange blossom, settling onto vanilla, sandalwood and sugared musk.

Press one to add its card to your shelf.

The drawn The Wedding Silk Santal 36 bottle

Top noteswhen you spray it

Heartas it settles

Dry-downwhat stays

The Wedding Silk Santal 36’s scent picture, a draft: sparkling champagne, freesia, blackcurrant, pink praline, jasmine, rose drawn so far; dashed outlines where nothing is drawn yet

Top noteswhen you spray it

The Wedding Silk Santal 36, top notes: Sparkling champagne, Freesia, Blackcurrant

Heartas it settles

The Wedding Silk Santal 36, heart: Pink praline, Jasmine, Rose, Orange blossom, White nectarine

Dry-downwhat stays

The Wedding Silk Santal 36, dry-down: Sugared musk, Sandalwood, Oakmoss, Vanilla, Amber, Coumarin (new-mown hay)

What’s inside it

What the label names

3 scent ingredients on the label, familiar names first.

A label must name certain ingredients, most of them ones that can cause allergies; some houses print more. It is never the whole recipe.

1 herbs & lavender1 florals1 sweet

Herbs & lavender1

Florals1

3 more lines on the label, not there for the smell

Not for the smell3

The label, as printed on the house’s page

Our match of the notes

Shares its notes

Khair FelicityParis Corner · shares Sparkling Champagne, freesia, blackcurrant (cassis), jasmine and 3 moreabout $26 for 100 ml · about a fifth of The Wedding Silk Santal 36’s $150
HayaLattafa · shares Sparkling Champagne, freesia, Pink Praline, jasmine and 3 more$44.99 for 100 ml · about a third of The Wedding Silk Santal 36’s $150
Interlude WomanAmouage · shares jasmine, rose, bitter orange (neroli, orange blossom, petitgrain), cashmere knit and 3 more
More from Kayali5 more perfumes

Matched by the notes each house names. A shared note is not a promise they smell alike.